This recipe is amazingly fast and easy. I've made it in blueberry and also strawberry which turned out better according to my family.
I love the idea of baking it as a sheet cake rather than in a tube pan AND adding blueberries! This is a perfect dessert for me!
If you need a yummy, tasty treat that will feed a crowd and is light and refreshing, give this Blueberry Angel Food Sheet Cake a try!
- 1 angel food sheet cake prepared as directed on the box or as your favorite recipe states
- 1 cup fresh or frozen blueberries
- 1 teaspoon flour
- 1 cup blueberries
- 3 Tablespoons water
- 1 Tablespoon sugar
- 2 cups powdered sugar
- ½ teaspoon vanilla
To see directions and complete recipes visit Blueberry Angel Food Sheet Cake @ chef-in-training.com