Caramelized Butternut Squash -->

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Caramelized Butternut Squash

Sunday, October 23, 2016

Caramelized Butternut Squash makes the tastiest side dish! It's one of the best ways to cook butternut squash and it's super easy to make! With a little sweet and a little spice, this butternut squash recipe will knock your socks off! 

On its own, squash has a great flavor but when you caramelize it, it really brings out the sweetness of the squash. It is so fragrant and flavorful! Adding a little bit of cayenne to the caramelized butternut squash gives it a little added kick in every bite. The combination of salty, sweet and spicy is so tasty! I really think this is the best way ever to make caramelized butternut squash!

  • 2 medium butternut squash (about 4-5 pounds total)
  • ¼ cup Truvia Brown Sugar Blend
  • 5 Tbsp. unsalted butter, melted
  • 1½ tsp. salt
  • fresh cracked black pepper
  • cayenne pepper, to taste (omit if preferred)
Get the full recipe and instructions here >> Caramelized Butternut Squash @